Wonder of Wine

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mushrooms

Côtes du Rhône d’Origine Protégée 2016

A medium bodied white wine with spatchcock chicken made with 40 cloves of garlic and shallots served with shiitake and oyster mushrooms, crushed and roasted buttered new potatoes

Mâcon-Lugny 2015 Louis Latour with Mediterranean Vegetables

An elegant,classy Chardonnay with roasted vegetables and garlic bread

Errazuriz Estate Series Pinot Noir 2016 Valle de Aconcagua

Red wine with salmon- it really matched!

Fine Wine-Amarone Della Valpolicella Classico 2012 Allegrini with Spezzantino di matzo

Three Amarone wines with pizza, risotto and braised beef which just falls off the bone.

Yalumba Y Series Viognier 2016 with Chinese Chicken and Pork

A fabulous fusion of three continents brought together in a stunning food wine and food combination

Vranec 2013

A successful pairing for a new grape to me from a country not know for their wine.

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