Wonder of Wine

Enjoy Wine that Matches Your Food

Month

April 2018

Côtes du Rhône d’Origine Protégée 2016

A medium bodied white wine with spatchcock chicken made with 40 cloves of garlic and shallots served with shiitake and oyster mushrooms, crushed and roasted buttered new potatoes

Surani Costarossa 2015-Primitivo di Manduria with Doner Kebabs

Sign up to my monthly newsletter to receive my latest post and wine offers!  http://eepurl.com/dDdSbD  Regular readers of my blog will know that I usually choose my wine first and then match it with food. However, when I chose Surani Costarossa… Continue Reading →

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